DOL Median (Connecticut)
$48,847
vs National
-1%
National: $49,358BLS Median (area)
N/A
COL-Adjusted
$43,304
Purchasing power equiv.Salary Comparison
This Location (DOL)
$48,847
-1% vs national
National Average (DOL)
$49,358
Baseline
BLS Estimate (This Area)
N/A
No comparison
Purchasing Power Analysis
A Chefs and Head Cooks in Connecticut earns $48,847 in nominal terms, which is 1% below the national average of $49,358. After adjusting for the local cost of living (index 112.8 vs national 100), this is equivalent to $43,304 in national-average purchasing power.
Tax differences are not included. Only cost-of-living index adjustments are applied.
Top Employers in Connecticut
| Employer | Median Salary | Filings |
|---|---|---|
| Bridgewater Associates, LP | $74,111 | 4 |
| GOLDEN PALACE, INC. | $69,451 | 2 |
| OSAKA SEOUL RESTAURANT LLC | $57,200 | 1 |
| RELATIVE GOURMET II LLC | $52,000 | 2 |
| RIVER STREET RESTAURANT GROUP LLC | $50,000 | 1 |
| DGG Properties Co., Inc d/b/a Water's Edge Resort | $50,000 | 1 |
| JOJOTO LLC | $47,694 | 1 |
| HOMESTEAD ASSOCIATES LLC | $46,000 | 7 |
| CHOCOPOLOGIE, LLC | $45,000 | 1 |
| Roma Cafe Inc. d/b/a La Cupola Ristorante & Inn | $41,891 | 1 |
| GROTON HOSPITALITY | $40,500 | 1 |
| ICHIBAN, INC. | $35,402 | 5 |
| OMO INC. | $35,000 | 1 |
| SUNMAR CORP. | $33,000 | 1 |
| Old Post Road Saloon | $31,990 | 1 |
| BITTER END, INC | N/A | 1 |
| TRES AMIGOS INC. | N/A | 1 |
Explore More
Top-Paying Metros for Chefs and Head Cooks
New York City, NY · $110,000Rockville, MA · $95,000LITTLE NECK, NE · $86,258Palm Beach, FL · $84,867Belmont, MA · $81,661Top-Paying Roles in Connecticut
Cardiologists · $451,162General Internal Medicine Physicians · $348,000Chief Executives · $241,541Broadcast Announcers and Radio Disc Jockeys · $210,000Nurse Anesthetists · $166,400Frequently Asked Questions
How much does a Chefs and Head Cooks make in Connecticut?
The median Chefs and Head Cooks salary in Connecticut is $48,847 based on 20 DOL filings.
Is Connecticut a good place to work as a Chefs and Head Cooks?
A Chefs and Head Cooks in Connecticut earns 1% less than the national median of $49,358, or $43,304 after adjusting for the local cost of living.
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Source: US Department of Labor, Office of Foreign Labor Certification (OFLC) public disclosure files (PERM Form ETA-9089 and LCA Form ETA-9035), and US Bureau of Labor Statistics Occupational Employment and Wage Statistics (OEWS). Salary figures represent employer filings and government survey estimates, not individual worker pay.